- I love a Bacon, egg and cheese sandwich and Blank Slate does an exceptional one!!
- Chicken Rice at Veranda was delicious, but the real star of this restaurant is the greenhouse dining room and the Kaws statue on the terrace
- Dutch Baby pancake at Sona, which is actually an Indian restaurant, so the dutch baby was spiced with cardamom, served with pineapple jam and coconut cream
- Spent my birthday at American Bar. For dessert, they present to you a sundae toppings menu so that you can make you own sundae. Yum!!
Waking up on the Wrong Side of 50 
NYC gotta love the exorbitant prices: $17.75 for that Sundae hope it was well worth it.
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Nothing is cheap here. However, as the sundae was for two, 8.75 a person for dessert is actually cheaper than normal.
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Oh it was for 2..okay that makes more sense lol
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😉
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So jealous you saw the Holbein exhibition. I’ve always been interested in the Todor period–this would have been such a treat to see.
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It was very cool!
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Nice post
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💗
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Holbein! I didn’t get to see nearly enough of his work the last time I was in London. Both times I went to the National Gallery, the Renaissance wing was closed, so I only saw what was up in the National Portrait Gallery, which wasn’t very much all things considered.
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It was a very cool exhibit, but I always love the stuff at the Morgan!
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I haven’t thought of cardamom as being an Indian spice. Probably because my grandmother made cardamom bread and she was from Finland.
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I always think of warm spices as being Asian and african
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Nice post
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Thanks
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Happy Birthday again. I’d have been happy with Mint Chip, hot fudge and maybe some sprinkles.
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My husband and split it…I wanted vanilla with berries and whipped cream…he picked the rest
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Happy Birthday, LA! Great followup to a post on celebrations. I think a lot of the “little” things you post about that inspire you are really mini-celebrations of life. May you be blessed with many more celebrations of your birthday.
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Thank you!!
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I love the idea of making your own sundae! Happy Birthday, my friend!
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Thank you!
,
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Delicious all around, and make your own sundae, yes, please. 🍨
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It’s amazing how something as simple as make your own sundae makes one excited!
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Happy birthday, LA! It sounds like you had a delicious and delightful day. And as always, I love the beauty you share in your inspired posts. 🙂
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Thank you!
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Happy belated Birthday, LA ❤
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Thank you!!
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Cardamom is a very underutilized spice IMO. That and tamarind. The world would be a better place (or at least a tastier one) if more dishes were prepared with those ingredients.
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Completely agree. I like that part of the spice rack. Though cumin is my go to…
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Cumin is a come-on for me, too!
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😉
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